Grilled Lamb Kebabs recipe

Grilled Lamb Kebabs ingredients list:

1 pound of ground lamb.
1 cup of onion, chopped finely.
½ cup of chopped fresh cilantro, lightly packed.
1 tablespoon of melted butter.
1 tablespoon of sliced green serranos chilis.
1 teaspoon of garam masala.
½ teaspoon of freshly-ground black pepper.
Salt, to taste.
Vegetable oil, to brush grill.

Instructions for Grilled Lamb Kebabs:

Combine all ingredients thoroughly and shape into logs that can be placed onto skewers.

Cook on the grill, about 2 inches from the heat source, for about 3 minutes on each side.

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